Cream-on-Top Heavy Whipping Cream

The best whipped cream you will ever have! Easy to whip up and great flavor, it runs at about 40% butterfat with no stabilizers. It is perfect for baking, making soup, ice cream, butter and more. Our Heavy Whip is not homogenized and can become very thick on the top so make sure to shake well before use or shake real well to make your own butter. Available in half gallon, quarts and pints